Essential Holiday Flavors
Step into the enchanting world of Rao's Miami Beach this holiday season, where the time-honored artistry of our kitchen is infused with festive cheer. With a blend of signature classics and inspired creations, our special menus invite you to indulge in the warmth and joy of the season with every delightful bite.
Thanksgiving Day Sides
Wild Mushroom Mix | 18
porcini, cremini, oyster, shallot and garlic
Whipped Mashed Potatoes | 14
thyme, cream and butter
*Consuming undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Please inform us of any dietary restrictions, so we may do our best to accommodate your needs.
For your convenience, a 20% service charge has been added to your check. 100% of this charge is distributed to the team members.
Feast of Seven Fishes
Shrimp Cocktail 40
served with cocktail sauce
Spicy Fritto Misto 28
tossed in spicy marinara with cherry peppers
Baked Clams 21
little neck clams, oregano & bread crumb stuffing
Grilled Octopus 38
romesco sauce
Feast of Seven Fishes
Frutti Di Mare 65
king crab, mussels, clams, shrimp & snapper over linguini in marinara sauce
Stuffed Lobster 65
shrimp & jumbo lump crab meat
Grilled Branzino 68
lemon, olive oil, thyme, tomatoes & onions
*Consuming undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Please inform us of any dietary restrictions, so we may do our best to accommodate your needs.
For your convenience, a 20% service charge has been added to your check. 100% of this charge is distributed to the team members.
Christmas Day
Pan Seared Scallops 35
lemon beurre blanc
Homemade Lasagna 40
braised beef, oregano, san marzano tomatoes and bechamel
Christmas Day
Osso Bucco with Saffron Risotto 68
braised veal shank, veal jus, gremolata over risotto
Panettone Bread Pudding 17
italian bread pudding with candied fruit sweet bread & vanilla sauce
*Consuming undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Please inform us of any dietary restrictions, so we may do our best to accommodate your needs.
For your convenience, a 20% service charge has been added to your check. 100% of this charge is distributed to the team members.
Full a la carte menu also available
New Year's Eve Specials
PAPPARDELLE PASTA 135
cream sauce, white shaved alba truffle
FILET MIGNON OSCAR STYLE 90
asparagus, jumbo lump crab meat, bearnaise sauce
COLOSSAL STONE CRABS 150
(2 pieces)
New Year's Eve Specials
CIOPPINO WITH LOBSTER 120
clams, shrimp, mussels, squid, king crab, snapper with toasted baguette
JUMBO ALASKAN KING CRABS LEG (1LB) 110
24 KARAT OSSETRA CAVIAR 320
*Consuming undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Please inform us of any dietary restrictions, so we may do our best to accommodate your needs.
For your convenience, a 20% service charge has been added to your check. 100% of this charge is distributed to the team members.